LENOXTHAI Menu
LENOXTHAI, located in New York City, offers a delicious Thai noodle menu with a variety of options for both dine-in and takeout. Customers rave about the lunch specials, with generous portions and authentic flavors. The Pad Kee Mao and Pad See Ew are standout dishes, with options for pescatarians and those looking for vegetarian alternatives like mock duck. The menu is well-organized and easy to navigate, with reasonable prices that make it a great value. The staff is friendly and attentive, providing excellent service whether you're dining in or ordering delivery. With a cozy interior and a focus on fresh, quality ingredients, LENOXTHAI is a must-try for Thai food enthusiasts in the area.
Chef's Lenox Signature
Grilled Pork Chop
Grilled pork chop steamed mixed vegetables served with steamed sticky rice and spicy roasted chili sauce on side.
Kaeng Som Goong Cha Ohm Kai
Sour curry paste, shrimp, climbing wattle omelet, carrots, string beans, cauliflower. Served with steamed jasmine rice.
Crab Meat Fried Rice
Crab meat, onions, scallions, and eggs.
Pad Cha Ta Lay
Sauteed shrimps, squid, new zealand mussels, young peppercorn, finger roots, basil leaves, bell peppers and kaffir lime leaves. (Spicy).
Green Curry Crab Meat
Crab meat, bamboo shoots, string beans, bell peppers, eggplants,lime leaves, basil leaves, coconut milk served with jasmine rice. (Spicy).
Curry Puff ( Pcs)
Minced chicken, potato, onion and curry powder. Served with sweet cucumber relish.
Chive Dumplings
Fried chive dumplings served with soy vinaigrette sauce.
Sweet Chili Wings ( Pcs)
Deep fried wings in sweet chili sauce, fried garlic.
Chicken Satay ( Pcs)
Grilled marinated chicken on skewers served with garlic bread, sweet cucumber relish and peanut sauce on the side. (Contains curry powder).
Crispy Pork Belly
Deep fried crispy pork belly served with jeaw sauce (Esan style spicy roasted sauce).
Kor Moo Yang (Grilled Marinated Pork Neck)
Grilled marinated pork neck (% fatty) served with jeaw sauce (Esan style spicy roasted sauce).
Homemade Wontons ( Pcs)
Stuffed with tons of shrimps and chicken served with soy vinaigrette sauce. (Contains sesame oil).
Fried Tofu
Deep fried tofu served with sweet chili sauce.
Appetizers
Salads
Lenox Salad
Mixed greens, tomato, cucumber, carrot and fried tofu with peanut dressing.
Som Tum Thai
Shredded green papaya, tomatoes, long green beans, carrots, and peanuts in thai chili lime dressing.
Mango Avocado Salad
Mango, chew nut, red onion, tomatoes, scallion and cilantro, top avocado with chili lime dressing.
Yum Nam Khao Thod (Curry Rice Ball Salad)
Crispy curry rice balls salad with nam (raw slightly fermented sour pork sausage), peanuts, shallots, scallions, cilantro and ginger.
Nueua Yang Nam Tok (Thai Grilled Ribeye Salad)
Grilled ribeye (medium rare), chili powders, roasted rice powders, red onions, scallions, cilantro, mints, kaffir lime leaves in thai chili lime dressing.
Tom Yum Soup
Spicy lemongrass broth with tomatoes, scallions, cilantro, mushrooms and chili paste.
Wonton Soup
Shrimp (with little pork) wontons, bok choy, scallion, fried garlic, cilantro in clear soup.
Mixed Vegetables Tofu Soup
Mix vegetables, steam tofu and scallions, cilantro, fried garlic in clear broth. Mild and healthy.
Soup
Noodles
Pad Thai
Traditional thai dish of stir-fried thin rice noodles, eggs, scallions, red onions, bean curd, bean sprouts, crushed peanuts in savory and sweet tamarind sauce.
Pad See Ew
Stir-fried broad flat rice noodles, eggs, chinese broccoli in light brown sauce.
Pad Kee Mao
Stir-fried broad flat rice noodles, eggs, chili paste, bell peppers, onions, carrots, broccoli and fresh basil leaves in spicy chili sauce.
Pad Krapow
Sauteed with string beans, bell peppers, onions, basil leaves in thai chili basil sauce topped with fried egg. Served with jasmine rice.
Eggplants Basil
Sauteed with eggplants, onions, bell peppers, basil leaves, in thai chili basil sauce. Served jasmine rice.
Cauliflower Garlic
Sauteed cauliflowers in garlic sauce. Served with jasmine rice.
Chinese Broccoli Garlic
Sauteed chinese broccoli in garlic sauce.
Mixed Vegetables Tofu Garlic
Sauteed mixed vegetables, tofu in garlic sauce.
Ginger Booster
Sauteed shredded gingers, scallions, onions, bell peppers, and shiitake mushrooms. Served with jasmine rice.
Pad Prik Khing
Sauteed curry paste with string beans, bell peppers and kaffir lime leaves. Served with jasmine rice. (SPICY).
Cashew Nut
Sauteed pineapples, cashew nuts, bell peppers, onions, scallions, mushrooms, chili jam. Served with jasmine rice.
Wok Entrees
Curry
Green Curry
Eggplants, bamboo shoots, string beans, bell peppers, kaffir lime leaves and basil leaves with coconut milk. Served with jasmine rice. (SPICY).
Panang Curry
String beans, lychee, pineapples, bell peppers, kaffir lime leaves with coconut milk. Served with jasmine rice.
Avocado Massaman Curry
Avocado, potatoes, onions, peanuts with coconut milk. Served with jasmine rice.
Classic Thai Fried Rice
Chinese broccoli, onions, scallions and eggs.
Basil Fried Rice
Chili paste, onions, bell peppers and basil leaves and eggs.
Pineapple Fried Rice
Pineapple, cashew nuts, onions, scallions, tomatoes, and eggs.
Fried Rice
Side Dishes
Steamed Jasmine Rice
Steamed Brown Rice
Steamed Sticky Rice
Steamed Thin Rice Noodles
Steamed Mixed Vegetables
Bok choy, carrot, broccoli, string bean, and cauliflower.